Course Catalog
Open Enrollment
Culinary Arts
Whole Wheat Bread Making for Beginners
If you’ve always dreamed of baking bread, but have never known where to start, join us! This hands-on class walks through making a loaf of bread: no frills, no mystery, and no tricky moves. We’ll discuss what can go wrong and how to safeguard against those pitfalls. Bring an apron and a loaf pan so you can take your bread dough home to bake after the class. All ingredients supplied. Must be 18+ to attend.