Skip to Main Content
Idaho State University home

Gluten Free and Vegan Baking

Description

There are no open sections for this class.

Please login or create a new profile to be notified when a new section becomes available.


Discover a world of alternative ingredients for Chocolate Chip cookies. This class is for those who want cooking tips because of Wheat, Gluten-free, and Vegan dietary lifestyles. These cookies are allergy-friendly and for everyone. The cookies are Vegan, and Gluten-free. Is that possible? Come to class and find out for yourself. Your taste buds will thank you and so will your friends!

Section 1

Chocolate Chip Cookies-Gluten Free

If you have a gluten allergy or celiac, this class if for you!  Come learn to make cookies that are gluten-free and you can't even tell.  You will learn TOP SECRET tips to making soft and allergy friendly cookies that you will want to make every day!

Section 2

Do you have a vegan lifestyle and can't find the perfect treat?  Look no further.  This class is going to teach you how to make Vegan cookies that will have your friends eating out of the palm of your hands.  100% plant-based ingredients to use for making these cookies soft and delicious.